Penguatan Kelembagaan Kelompok Tani melalui Integrasi Kemandirian Wirausaha dan Pengelolaan Irigasi Berkelanjutan

Yozi Putri Sakinah; Fahma Furqani; Juwita Wirta Sri Depi; M. Farrasky Delas Putra; Ainal Husna; Ahmad Fachri

doi:10.62383/kolaborasi.v3i4.862

Authors

Yozi Putri Sakinah Universitas Adzkia
Fahma Furqani Universitas Adzkia
Juwita Wirta Sri Depi Universitas Adzkia
M. Farrasky Delas Putra Universitas Adzkia
Ainal Husna Universitas Adzkia
Ahmad Fachri Universitas Adzkia

DOI:

https://doi.org/10.62383/kolaborasi.v3i4.862

Keywords:

Entrepreneurial Independence, Farmer Group Institution, Muaro Saiyo, Sustainable Irrigation, Empowerment

Abstract

This community service activity aims to strengthen the institutional capacity of the Muaro Saiyo Farmers Group through the integration of entrepreneurial independence and sustainable irrigation management. The main issues faced by the group are the weakness of the organizational structure, low entrepreneurial skills, and poorly coordinated irrigation management. The implementation methods include field surveys, socialization, thematic training (institutional management, post-harvest processing, and sustainable irrigation), mentoring, and evaluation through pre-tests and post-tests to measure changes in knowledge. The results of the activity show a significant increase in participants' knowledge, which improved from 25.9% in the "good" category before the training to 88.9% after the training. In addition, the group formed administrative documents, value-added rice products, and a trained irrigation management team. This program successfully created social changes in the form of new norms in farm management, strengthened the culture of mutual cooperation, and fostered the emergence of local leaders capable of mobilizing the group. Future recommendations include the development of more sustainable farming business units and continuous mentoring to strengthen the group's independence in the long term.

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